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Aloha! Traditional Hawaiian Poke Recipes: Delicious, Easy To Make Recipes That Will Impress Your Family And Friends Kindle Edition
Read on your PC, Mac, smart phone, tablet or Kindle device.
Poke is a raw salad usually served as a delicious appetizer in Hawaiian cuisine.
Poke is word used to describe a section, slice or a cut.
A typical Poke dish consists of cubed tuna marinated with salt, soy sauce, sesame oil,
chili peppers and inamona – roasted crushed candlenut. Besides this basic combination,
other varieties can be made, which is just as tasty. Tuna can be replaced with salmon
so you can enjoy this dish in a variety of new poke flavors.
In this book you can choose between different poke options, from classic ones, to pokes
made with seaweed, wasabi or combination of salmon and tuna.
All our recipes are easy to prepare and very simple to follow
By downloading this book you will receive:
- Original Poke recipes
- Recipes which will blow your mind
- Fast and easy recipes, suitable not only as appetizers but as side dishes
Download your copy today!
To order, click the BUY button and download your copy right now!
Tags: Hawaii, Hawaiian, Poke, Traditional Recipes, Cookbook, Recipes, Tuna, Salmon, Ahi
- LanguageEnglish
- Publication dateDecember 9, 2014
- File size976 KB
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Product details
- ASIN : B00QU8LDS4
- Publication date : December 9, 2014
- Language : English
- File size : 976 KB
- Simultaneous device usage : Unlimited
- Text-to-Speech : Enabled
- Screen Reader : Supported
- Enhanced typesetting : Enabled
- X-Ray : Not Enabled
- Word Wise : Not Enabled
- Print length : 30 pages
- Best Sellers Rank: #2,163,522 in Kindle Store (See Top 100 in Kindle Store)
- #198 in Pacific Rim Cooking
- #322 in Hawaiian Cooking, Food & Wine
- #505 in Pacific Rim Cooking, Food & Wine
- Customer Reviews:
Customer reviews
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Learn more how customers reviews work on AmazonCustomers say
Customers find the Hawaiian recipes in the book easy to prepare and nutritious. They appreciate the clear descriptions and consider the book a great value for money. The recipes take about 10 minutes to prepare and cool in the fridge.
AI-generated from the text of customer reviews
Customers find the Hawaiian recipes in the book easy to prepare. They mention that the recipes take about 10 minutes to prepare and are great for appetizers, party snacks, or dinner dishes. The ingredients are easy to find if you are not in Hawaii.
"...The recipes take about 10 minutes to prepare and then you just have to cool the poke in the fridge for 2 hours...." Read more
"As discussed in this book, poke is a traditional hawaiian recipe which means that it is tried and tested through generations...." Read more
"...The recipes are not hard to follow, but the results are pretty impressive...." Read more
"The recipes are good, but I wouldn't recommend reading the introduction. It's very poorly written." Read more
Customers find the book interesting and worth reading if you enjoy fish dishes. They appreciate the clear descriptions and easy recipes that are worth trying. The book is fun for them to experiment with and refreshing.
"Very interesting! I don't know much about Hawaiian cuisine, so this book was fun for me to experiment with...." Read more
"This was a really great book!..." Read more
"...Fascinating and worth a look if you're into those fish dishes." Read more
"A great discovery for the fish-lover in me. Never knew about poke until I got a hold of this book...." Read more
Customers enjoy the health benefits of the recipes. They find them nutritious and tasty.
"...ranging from the history of the Traditional Hawaiian dish to the health benefits you can get from it! And the recipes are all so incredible...." Read more
"Easy and delicious..." Read more
"super quick and nutritious..." Read more
Top reviews from the United States
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- Reviewed in the United States on February 7, 2019After a trip to Hawaii my husband and I became obsessed with poke but could not find the real Hawaiian poke style in mainland US. We started researching cooking books to make our own pokes and this was a great finding.
It has 20 poke recipes with ingredients that are easy to find if you are not in Hawaii. The recipes take about 10 minutes to prepare and then you just have to cool the poke in the fridge for 2 hours. This makes for great appetizers, fancy party snacks or dinner dishes.
The book does not contain pictures or nutritional information, but I was certainly not expecting any of that for the $2.99 price.
- Reviewed in the United States on March 21, 2015As discussed in this book, poke is a traditional hawaiian recipe which means that it is tried and tested through generations. This book has been a channel for this hawaiian delicacy to be shared to many people not only for us to experience hawaiian taste but for the tradition to continuously be passed to the coming generations. This book gave a lot of different recipes of poke that we can enjoy.
- Reviewed in the United States on December 18, 2014Very interesting! I don't know much about Hawaiian cuisine, so this book was fun for me to experiment with. The recipes are not hard to follow, but the results are pretty impressive. I haven't tried all the recipes yet, but the ones I have tried, we liked: ahi poke with creamy wasabi sauce and salmon poke. I look forward to trying more!
- Reviewed in the United States on February 27, 2017The recipes are good, but I wouldn't recommend reading the introduction. It's very poorly written.
- Reviewed in the United States on March 20, 2015To be honest, I don’t know what a “poke” dish is all about before I got this book, although I’ve heard a friend who had a vacation in Hawaii talk about it. I was curious when I saw this book on Amazon, so I bought it. I have not regretted the impulse at all. I had the temerity to serve creamy ahi poke in a small gathering of friends in my home the other night, and my guests just love it. Since then I’ve tried other recipes with my partner doing the taste test, and all of them were great, according to him. What I truly like about the poke recipes is the ease to prepare them. My only problem is getting familiar with some of the ingredients and scouting for them in the Asian market.
- Reviewed in the United States on March 20, 2015This was a really great book! My daughter is a big fan of ahi tuna when it's served plain as sashimi and as sushi so I really think she will enjoy these poke recipes once I give them a try! I'm a little wary about the peanut butter poke though, but if it's a recipe in this book it must be worth a try!
- Reviewed in the United States on May 29, 2018Nothing special
- Reviewed in the United States on July 4, 2015I never knew poke was part of the food family until I read this! Easy to do recipes which could be done within 15 mins with the right ingredients and right procedures and you'll be saying aloha while eating!